Comments on: 5 easy ways to preserve herbs for winter https://www.theherbalspoon.com/5-easy-ways-preserve-herbs-winter/ Real food, DIY recipes, and all things herbal Mon, 19 Dec 2016 21:15:28 +0000 hourly 1 https://wordpress.org/?v=6.7.2 By: Raia https://www.theherbalspoon.com/5-easy-ways-preserve-herbs-winter/#comment-8425 Mon, 19 Dec 2016 21:15:28 +0000 http://www.theherbalspoon.com/?p=2609#comment-8425 I’ve never tried preserving herbs any other way than drying them out. I bet the herbed butter option is delicious!

]]> By: jamie https://www.theherbalspoon.com/5-easy-ways-preserve-herbs-winter/#comment-8254 Tue, 15 Nov 2016 16:12:42 +0000 http://www.theherbalspoon.com/?p=2609#comment-8254 In reply to Carol@studiobotanica.

Those sound delicious Carol! We had so much family stuff going on this autumn, that I didn’t get very many herbs preserved this year, however I’m looking forward to using the herbal salt, as I did get that done 🙂

]]> By: Carol@studiobotanica https://www.theherbalspoon.com/5-easy-ways-preserve-herbs-winter/#comment-8219 Sun, 06 Nov 2016 16:29:37 +0000 http://www.theherbalspoon.com/?p=2609#comment-8219 Great post.I confess I do all of the above to preserve the harvest!
In addition, I make an herbal paste with a herb + garlic + oil . I freeze this paste in ice cube trays as you mentioned above
and then it’s ready to go when I need it in a dish. Also Pesto.. with the simple addition other ingredients, can be a super way to freeze
a flavourful herb into a wonderful ready-to-use herbal ingredient.
Love making the herb-infused vinegars you mentioned. YUM!

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